The Thali Tradition is a love letter to regional cuisine.
Welcome to the definitive platform to discover and celebrate culinary traditions from India in a multi-disciplinary fashion.
Presenting The Ultimate Chef’s Table.
India is home to a rich and diverse repository of cuisine that changes every few kilometres. Patrode in Mangalorean cuisine becomes Patra in Gujarat and Rikvach in Himachal Pradesh; food isn’t limited to state lines. It’s a pulsating and thriving organism, threading a region’s culture.
The Thali Tradition is owned and produced by The Ideas Lab, an India-based marketing, events, and content agency. At the core of all our curated programming is storytelling that is immersive, comprehensive, and contemporary.
Join us on this culinary adventure, one thali at a time.
Hover over the marigold on each container to know about our offerings
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Dal Chawal Mondays
Masala Dosa Tuesdays
Rajma Chawal Wednesdays
Food combinations that (try) solve the universally dreaded question - "What do you want for dinner tonight?"
Presenting our first IP - Thali Thursdays! A monthly food theatre that shares culinary traditions & stories from different regions of India.
A momentary respite to every home's MVP - the menu planner.
